Sekotengs Series

Sekotengs Series: A Beginner's Guide to Jakarta's Beloved Sweet Drink

The Warm and Cozy Beverage

Sekoteng is a traditional Indonesian sweet drink made with ginger, cinnamon, star anise, lemongrass, and palm sugar. This delectable beverage is often enjoyed hot on chilly evenings or during the rainy season. Sekoteng is not only a comforting drink but also a popular street food found in many parts of Jakarta.

The Ingredients

The primary ingredients in sekoteng are ginger, cinnamon, star anise, lemongrass, and palm sugar. Ginger provides a spicy kick, while cinnamon adds warmth and sweetness. Star anise contributes a distinctive licorice-like flavor, and lemongrass brings a refreshing citrusy note. Palm sugar gives sekoteng its characteristic sweetness.

Variations

Sekotengs come in various forms, each with its own unique twist. Some variations include: - Sekoteng kacang hijau: With added mung beans - Sekoteng kolang-kaling: With added sliced jackfruit - Sekoteng pacar cina: With added Chinese dates - Sekoteng ronde: With added glutinous rice balls filled with peanut butter or sweet red bean paste

Benefits

Sekoteng is not only delicious but also packed with health benefits. Ginger, one of its main ingredients, has anti-inflammatory properties and can aid digestion. Cinnamon helps regulate blood sugar levels and cinnamon and lemongrass are both rich in antioxidants.

Where to Find Sekoteng

Sekoteng is a widely available street food in Jakarta. It can be found at many street vendors, night markets, and traditional eateries. Some popular spots include: - Jalan Sabang - Jalan Jaksa - Jalan Pecenongan - Jalan Cikini Raya

Conclusion

Sekoteng is a beloved traditional Indonesian sweet drink that is both comforting and refreshing. With its base of ginger, cinnamon, star anise, lemongrass, and palm sugar, sekoteng is a delicious and healthy beverage. Whether you enjoy it on a chilly evening or as a street food snack, sekoteng is a treat not to be missed.